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Chef Vivian Howard stars in the fourth season of her PBS show, "A Chef’s Life," which debuts later this month. The premiere precedes the release of a…
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Chef Vivian Howard stars in the fourth season of her PBS show, "A Chef’s Life," which debuts later this month. The premiere precedes the release of a…
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Raleigh might soon see more food trucks on the streets. The city council will hear about a pilot program tonight that would allow the trucks to set-up…
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The Federal government mandates that all states must pay their employees at least $7.25 per hour. Many states exceed the mandated rate and increase their…
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In early April, Mandolin bar manager John Anton hopped on a plane to Lima to meet up with seven other bartenders from across the country. Each had won a…
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The James Beard Foundation announced the recipients of the 2013 Restaurant and Chef Awards on Monday night. Raleigh’s Ashley Christensen of Poole’s Diner…
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Atlantic Beach Pie is a salty and citrusy staple of the coast. Katie Workman, author of The Mom 100 Cookbook, shared the recipe for All Things Considered's Found Recipe series.
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It’s a booming year for the Durham food scene. In February, four of its restaurants became James Beard semi-finalists, and today Southern Living magazine…
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If you’ve never heard of pisco, then you're not alone. But Mandolin bar manager John Anton hopes to change that. He wants to introduce pisco – a Peruvian…
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Patients at UNC Hospitals will soon be able to dine bedside on four-diamond fare from Il Palio at the Siena Hotel. UNC's Nutrition and Food Services…