Bringing The World Home To You

© 2025 WUNC North Carolina Public Radio
120 Friday Center Dr
Chapel Hill, NC 27517
919.445.9150 | 800.962.9862
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Already a Sustainer? Click here to increase now →

From Wild West chuck wagons to food truck gourmet treats; how modern technology relaunched and reshaped mobile dining

From Carolina barbeque to Cajun treats, sweets and donuts, food with a Mexican or Caribbean flair, there are dozens of food trucks feeding people in eastern North Carolina.

Listen as Public Radio East’s Annette Weston shares more about mobile dining in the region, with Lisa Kingery, owner of The Dairy Duck in Swansboro, and Rachel Whitner, who operates the No Rules food truck.

Annette is originally a Midwest gal, born and raised in Michigan, but with career stops in many surrounding states, the Pacific Northwest, and various parts of the southeast. An award-winning journalist and mother of four, Annette moved to eastern North Carolina in 2019 to be closer to family – in particular, her two young grandchildren. It’s possible that a -27 day with a -68 windchill in Minnesota may have also played a role in that decision. In her spare time, Annette does a lot of kiddo cuddling, reading, and producing the coolest Halloween costumes anyone has ever seen. She has also worked as a diversity and inclusion facilitator serving school districts and large corporations. It’s the people that make this beautiful area special, and she wants to share those stories that touch the hearts of others. If you have a story idea to share, please reach out by email to westona@cravencc.edu.
More Stories