Wuhan, the epicenter of the coronavirus outbreak in China, has been in lockdown mode for weeks. But its delivery workers, zipping through empty streets on their motorcycles and scooters, are still very much on the move.
To avoid transmission of the virus, people have been told to stay at home and limit time outdoors. As a result, when they need food or other necessities, many of them turn to delivery workers, who put themselves at risk of exposure to the virus by interacting with dozens of customers, some of whom are sick, and handling multiple packages a day.