Melody Hunter-Pillion

NC Dept of Agriculture and Consumer Services

For over a century, Black farmers have faced challenges in securing federal and local funding to aid their farms in times of need and during crises. COVID-19 has been no different. From lack of access to information about coronavirus relief provisions for farmers to difficulty finding spaces to safely vend during the crisis, the pandemic has made obstacles even more stark.

Image of the Simmons family.
Courtesy of Melody Hunter-Pillion

The number of black farmers in the United States has dropped exponentially since the beginning of the 20th century.  2017 data from the Department of Agriculture shows African Americans make up less than 2 percent of the country’s 3.4 million farmers. That year, there were just over 2,000 black farmers in North Carolina.